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豆沙兔包(十小顆)

豆沙兔包(十小顆)

NT$100
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Description

點心介紹:

茶樓常見精緻小點,甜而不膩的紅豆沙餡,細緻綿密

師傅以手工塑形成兔子狀,噴上微量食用色料。


食用方式:

電鍋蒸熱五至十分鐘。


主要成份:

老麵、麵粉、紅豆沙。


產品重量:

400±15g(十小顆)


保存期限:

冷藏十天,冷凍一個月。


備註:
紅豆口味常年在展售台上販售,綠豆口味則需訂製,請來電洽詢。


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